Basics of choosing cutlery and recommended points

Cutlery is an important item that adds color to your dining table. There are many points to consider when choosing cutlery. In this article, we will explain in detail the basics of cutlery, its types, how to choose, and recommended items.

Cutlery Basics

● What is cutlery?

Cutlery is the collective term for the forks, knives, spoons, and other items used during meals. Understanding its history and basic usage will lead to a more fulfilling mealtime. Cutlery has a long history, and is said to have existed since ancient Egypt and Rome. Initially, it was made from familiar materials such as wood, bone, and shell. Later, with the development of metalworking technology, cutlery made from metals such as silver and iron appeared, and cutlery made from a variety of materials and designs has been developed up to the present day.

● The role of cutlery

Cutlery is an important tool for enjoying a meal comfortably. We will explain the role of each piece of cutlery and how to use it.

Forks are mainly used to stab and scoop meat and vegetables. Knives are used to cut meat. Spoons are used to scoop soup, stew, etc. and to eat rice.

Cutlery also plays an important role in dining etiquette. Understanding how to use it correctly will help you enjoy a smooth and elegant meal.

Tips for choosing cutlery

● Choose cutlery that suits your needs

Choosing the right cutlery for the type of food and the occasion will make your meal more comfortable. Here we will show you how to choose the right cutlery for your occasion.

For example, when eating steak, a long, sharp knife called a steak knife is appropriate, while when eating pasta, a curved fork called a pasta fork is convenient, and when eating soup, a deep spoon called a soup spoon is appropriate.

Be sure to choose the appropriate cutlery for the dining occasion.

● How to choose the size

The size of your cutlery is also an important factor. We will explain how to choose cutlery that fits comfortably in your hand and is easy to use.

It is important to choose the length of your fork or spoon according to the size of your hands. Cutlery that is too small is difficult to use, and cutlery that is too large is difficult to hold.

The length of the knife is important to balance between the length of the blade and the length of the handle. If the blade is too short, it will be difficult to cut ingredients, and if the handle is too short, it will be difficult to hold.

When choosing cutlery, it is important to actually hold it in your hands and check how it feels to use.

● Select from materials

The material of cutlery has a big impact on how it feels to use and how easy it is to care for. Here we will introduce some common materials and their characteristics.

Stainless steel cutlery is durable and easy to care for. It is also rust-resistant and tarnish-resistant.

Aluminum cutlery is light and easy to use. It also has high thermal conductivity, making it ideal for eating ice cream.

Silver cutlery has a luxurious feel and is expected to have antibacterial properties, but it is easily scratched and requires a lot of care.

Wooden cutlery has a warm, natural feel that is appealing, but it is sensitive to water and requires careful care.

Understand the characteristics of the material and choose cutlery that suits your taste.

Types of cutlery

● Basic cutlery

We will explain the types and uses of basic cutlery such as forks, knives, and spoons.

Forks are mainly used to pierce meat, vegetables, etc. There are many different types of forks, each with a different purpose.

Knives are used to cut meat etc. There are many different types of knives, each with a different purpose.

Spoons are used to scoop up soup or stew, or to eat rice. There are many different types of spoons, and they can be used for different purposes.

● Special purpose cutlery

There are also cutlery for special purposes, such as ice cream spoons and fish forks. We will introduce the features of each.

The ice cream spoon has a rounded tip and a smooth curve that makes it easy to scoop ice cream.

A fish fork is a fork used when eating fish dishes. It is designed to allow you to enjoy fish dishes elegantly and to beautifully serve delicate fish dishes.

There are also various other types of cutlery, such as pasta forks, cake forks, and dessert spoons.

● Select by design

Design is also an important point when choosing cutlery. We will explain how to choose designs that will add a touch of elegance to your dining table.

Cutlery designs range from simple and modern to ornate and traditional.

If you want to create a gorgeous dining table, choose cutlery with decorative designs and bright colors.
If you are combining it with Western tableware, choose a traditional European design, and if you are combining it with Japanese tableware, choose a design that resembles traditional Japanese crafts to create a coordinated look.

On the other hand, cutlery with a simple, modern design can be easily matched with any tableware and will not become boring, allowing you to use it for a long time.Cutlery that focuses on the texture and shape of the material gives a minimalist yet sophisticated impression.

Ultimately, feel free to choose according to your own tastes and the theme of your dining table. Through the selection of cutlery, you can experience the joy of creating your own unique dining table.

Recommended cutlery items

● Recommended stainless steel cutlery

Stainless steel cutlery is durable and easy to care for. Here are some recommended items:

Recommended points

*Highly durable and long-lasting
* Rust and discoloration resistant
*Simple design that goes well with any tableware

Recommended Brands

• [DAN]
• [Limoa]
• [AURA]

How to maintain your cutlery

● How to care for stainless steel cutlery

We will explain simple steps and points to pay attention to when caring for stainless steel cutlery.

Care Instructions

1. After use, wash promptly with a mild detergent and soft sponge.
2. Wipe off any excess water and store in a dry place.
3. If you use a dishwasher, avoid washing and drying at high temperatures.

The key is to not leave any dirt or moisture behind.

How to care for aluminum cutlery

We will introduce how to care for aluminum cutlery, including daily care methods and tips to make it last longer.

Care Instructions

1. Wash with a mild detergent: Avoid abrasive cleaners or steel wool as they can scratch the surface. Use a soft sponge.
2. Rinse thoroughly: Rinse thoroughly to remove any remaining detergent.
3. Wipe off any moisture immediately: Remaining moisture can cause stains and discoloration.

The key point is that aluminum is weak against acids and alkalis, so avoid cleaning it with lemon juice or baking soda.
It is best not to use a dishwasher as it can get very hot and may cause deformation.

summary

In this article, we've introduced everything from the basics of cutlery to tips on how to choose, recommended items, and how to care for them. Choose the right cutlery to make your mealtimes even more enjoyable.

Cutlery is an item that makes mealtimes more comfortable and enjoyable. Find the cutlery that's best for you and enjoy your mealtimes to the fullest.